Our Korbinian, the full-bodied, dark Doppelbock with light brown foam, wins beer-lovers over with a balance of fruity hints of plums and figs, a dark malt aroma - reminiscent of toffee, nuts and chocolate. Its roasted flavour goes well with smoked meat and fish as well as venison and poultry. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
Aroma: Aroma av mørkbrent og lyst malt, knekk, brødskorpe, litt tørket frukt, toffee og sjokolade.
Smak: Fokusert og kremet, preg av mørkt og lyst malt, karamell og rugbrød, litt knekk og kaffe.
Bayerische Staatsbrauerei Weihenstephan