This seasonal beer is a limited edition brewed for the short days and long nights of winter. The full body resulting from fermentation in ‘stone Yorkshire squares’ and the luxurious malt character, which will appeal to a broad range of drinkers, is balanced against whole-dried Fuggle and Golding hops with nuances and complexities that should be contemplated before an open fire.
Bottle: Pasteurised.
Each year the label has a different picture.
Ingredients: Water, malted barley, yeast, hops, seaweed finings, carbon dioxide.
Aroma: Aroma av kjeks, karamell, krydder og maltsødme.
Smak: Sødmefylt smak av karamell, krydder og malt.
Samuel Smith