Breakfast Coffee stout
We agree with the Hobbits a good breakfastis important. And this beer is just that aged for 376 days in Port Dundas and Invergordon Single Grain Whisky barrels. Packed with bold coffee aromas, wood, vanilla, red fruits(cherry mostly) cocoa, and honey. Full-bodied and smooth. This is breakfast done right.
Aroma: Aroma av kaffe, ved, kirsebær, kakao og honning.
Jopen