Breakfast Coffee stout
Not everyone is fan of multiple breakfasts, but we created something that even Aragorn could not resist. This Breakfast Stout spent 360 dasy in Ailsa Bay Whisky barrels, absorbing in flavors of red fruits and a touch of maple syrup. A burstof aromatic spices surprises you at the end. So, why settle for just one breakfast when you can have four?
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